Food we serve is warm, wholesome, international, decadent and downright delicious as it has always been but it has now got newer array and expressions…safe to say that It’s Same Same, but Different!
Our Menu boasts an extensive selection of delicious & hearty sandwiches, salads, pastas, light meals, and such; a wide range of scrumptious desserts; a bevy of beverages and the Cremiest home made ice creams. Discover it today!
TEA & COFFEE
A blend of three green teas with robust, healthy spices,
flowers, seeds and shoots makes this one of our most potent brews, packed with flavour and good health
Orange & Mango Oolong
Distinctively fruity notes from mango, orange peel and pineapple flavours,
blended with a luscious, creamy semi-fermented Milk Oolong tea.
Fountain Of Life
This is one of the rarest tea blends in the world.
Flavoured with the sweetness of stone fruit, the tartness of lemon and thoughtfully selected ingredients
These certified organic tea leaves are handpicked early in the day to catch the morning dew and treated to offer a glistening, golden brew
China Jasmine with flowers
Chinese green tea infused with aromatic jasmine blossoms to create an intensely floral brew.
Kashmiri Saffron Kahwa
Paradise of spice. The renowned beverage from the Kashmir valley with its richness of Indian spices and the goodness of green tea
A perfect combination of full-bodied Assam, Ceylon and Kenyan teas, sourced from the best tea gardens
Imperial Earl Grey
Classic, a fragrant fusion of Black tea and natural bergamot oil all evoking a citrus harmony
Delicious, refreshing & healthy.
An invigorating infusion of dried mint leaves with an instant rush of freshness
Bombay Cutting Chai (to be had with milk)
The street culture of Mumbai poured in a cup.
An evocative beverage comprising of chai tea with cardamom and ginger
An eclectic orchestra of tropical fruits and flowers on a background of subtle green sencha tea
Strawberry & Cream
The quintessential English dessert now in a tea-cup.
Taste the sweetness of strawberries and feel the smoothness of white chocolate in every sip.Our favourite
This heady brew is surprisingly reminiscent of a gorgeous floral wine with a blend that boasts of rare White Downy tea leaves with fruity raisins, grape flavour’s and fragrant flowers
Rare, Indian premium coffee with a very strong aroma, medium to good body and a fine flavour with nuances of spice
Monsoon Malabar AAA
This grind uses the highest grade of Arabica Cherry Beans to give a distinctively heavy bodied coffee with a pungent, chocolatey aroma and subtle notes of spice and nuts
This medium roast is rich bodied with dark chocolate & hazelnut finish and an aroma of caramel vanilla.
Ethiopian Yirgacheffe Top Haileslassie Ambaye
One of the most prized East African coffees, smooth medium body and long, lingering finish with fragrant and floral overtones
Indigo House Blend
Espresso, Ice Cream & Milk
Double Expresso over ice & Lemon
Viennese Coffee Espresso
Vanilla Ice Cream & Whipped Cream
Mocha Chocolate Frappe
Double Espresso, Chocolate & Whipped Cream
BREAKFAST SERVED ALL DAY
Shakshuka An Arabic Breakfast
Eggs baked in Cumin & Paprika infused Tomato Sauce
3-Eggs Cooked Anyway
Do it your way – Poached, Fried, Boiled or an Omelette. You can also ask for a desi Masala Omelette!
Waffles, Pancake, French Toast
Done the classic way; served with Fruit Compote,
Maple Syrup, Honey & Home-made preserves!
Two Flour Masala & Cheese Omelette
A veggie Omelette; made with Gram Flour & Refined Flour,
stuffed with Cheese & Vegetables and Served with Green Apple & Cilantro Chutney
British-Era Railway Cutlets
Good Ol’ Vegetable Cutlets; Served with Hot Sauce,
Sharp Bengali Kashundi & Toasted Brioche (Brioche -contains eggs)
Indulgent Breakfast Bruschetta
Toasted brioche layered with nutella, fresh fruits, crean cheese toasted nuts(brioche-contains eggs)
Served with Fruit Compote, Maple Syrup, Honey & Home made preserves!
High-Fibre Oatmeal Pancakes - Vegan
Light & Fluffy Pancakes; served with Home-made Tomato-Garlic Chutney & House Salad
Ancient Grain Upma - Vegan
Upma made with Jawar, Bajra, Assamese Black Rice,
Farro, Quinoa & Nuts; Served with Sweet & Sour Tomato Chutney
Rolled Oats Porridge
Rolled Oats Porridge tempered with Indian spices;
served with Grilled Asparagus & Avocado Mash
Granola, Fresh Fruit & Mixed Berries Parfait
Home made Granola with Fresh Fruits & Berries in Creamy Yoghurt; with Honey & Blueberry Compote
Hearty Breakfast Quiche
Scrambled Eggs, More Eggs, Olives, Piri-Piri Tomatoes, Mozzarella & Roasted Bell-Pepper Sauce
Lip-smacking classic – Best seller at the Deli since 2005!
Two-Eggs baked with creamed spinach & cheddar on toasted brioche
Fresh Burrata with Refrito Beans & Arugula Salad
A Lebanese breakfast; Try it!
Finger Millet Waffle – Vegan
Waffle made with Raagi; Served with Berry Compote & Soya Cream
Chia Seed and Almond Milk Muesli - Vegan
A Vegan Muesli
Shitake & Steamed Wonton Broth with Amarillo Oil
Hearty Lemon-grass flavored Broth spiced with Warm Bean Sprouts, Tofu & Mini Shitake Wonton. Topped with Amarillo Chili Oil
Rustic Tomato Saar
Homestyle chunky Tomato Soup tempered with Asafoetida & Mustard
Chicken Genovese Soup
Flavourful Chicken Soup, infused with basil pesto & parmesan
Sri Lankan Lamb Broth
Slow-cooked Lamb Broth, spiced with turmeric & curry leaves
Truffle-Scented Tenderloin & Parmesan Salad
Truffle-scented chargrilled Tenderloin, Cumin Roasted Beet & Pumpkin with horseradish dressing;
Served on a bed of Kale & Spinach,
topped with parmesan shavings and spicy peanuts
Argentinian Chicken & Melon Seed Salad
Grilled Chimichurri Chicken with Kale, Cherry Tomatoes,
Emmenthal & Melon Seed tossed in Chimichurri vinaigrette
Bacon & Brie Salad
Crispy Bacon & Burnt Brie with Arugula & Saffron Poached Apples in Berry Vinaigrette
Atlantic Salmon & Prawns cured in Soya-Chili & Cilantro Brine;
Served Chilled with Potatoes, Burnt Corn & Fish Skin Wafer
Traditional Caesar Salad with Anchovies & Bacon;
can be topped with Chicken / Prawns / Parma Ham & Poached Eggs
Apple Baton, Sliced Fennel, Dried Cranberry,
Crumbled Feta & Candied Walnut Crumble in Honey Lemon Dressing
Citrus Salad Fresh
Citrus Fruits, Mixed Greens, Red Onions, Kalamata Olives, Feta in Citrus Dressings
Charred Burrata Salad
Torch-charred Burrata with Caramelized Orange, Apricots & Arugula in Ponzu dressing
Charred Burrata Salad
Torch-charred burrata with caramelized orange, apricots & arugula in ponzu dressing
THE DELI SANDWICH
Grilled Chicken Sandwich
Grilled Chicken, English Cheddar & Sweet & Sour Peppers in Ciabata
Pepper Chicken Wrap
Grilled Chicken, Crusted Peppers & Boiled Eggs with Onion & Cilantro Pesto in Roomali
Korean Tenderloin Sandwich
shredded beef, caramelized onions, jalapenos, BBQ sauce and melted cheddar on a toasted spelt roll
Crispy Bacon, Lettuce, Tomatoes & Grilled Onions with Garlic Mayo in Crusty Multi-grain bread
Chipotle Chicken Sandwich
With Orange Mayo in a Multi-grain Bread. You can add Bacon to it!
Seriously Sloppy Joe!
Barbequed Chicken, Sharp Mustard; oozing with melted Cheddar in a Crusty Baguette!
Zatar Spiced Chicken, Boiled Egg & Avocado in a Roomali Wrap
Grilled Chicken, Boiled Eggs & Avocado; laced with Zatar Mayo, rolled in a Roomali
Philly Cheese Steak; A Deli Classic since 2005!
Shredded tenderloin steak, Caramelized Onion, Jalapeno with Barbeque Sauce & melted Cheddar on toasted Spelt!
Ham & Cheese Sandwich
Sliced Ham, Emmenthal, Crispy Bacon & Cranberry Chutney with Aioli in Ciabatta. You can also ask for Turkey instead of Ham
Smoked Salmon & Cream Cheese Sandwich in Multi-Grain Bread with Capers & Pickled Onion
Our take on famous Mumbai street Sandwich; Spiced Potato with Cheese & Lemon Chili Jam in Brioche. Served with Corn on the Cob
Open face Sandwich of Avocado & Roasted Peppers
Chunky Avocado & Roasted Peppers on Grilled Sour dough bread with micro-greens & EVO drizzle
Deli Falafel Wrap
Falafel wrapped in a Roomali with Tzatzaki, Coriander & Sumak
Chili Cheese Toast
Cheddar, Pepper, Red Onions & Jalapenos in whole wheat bread. Sinfully tasty; a must try!
Deli Crispy Paneer
Roll Crispy Paneer, Guacamole, Sriracha Mayo & English Cheddar in Roomali (Whole Wheat option available)
Mushroom & Brie Sandwich
Pan-seared Mushrooms, Garlic Potatoes & Caramelized Onions in Casceatta
Mushrooms & Spinach Sandwich
Assorted Mushrooms, Garlic Spinach & Swiss Cheese with Tomato Garlic Chutney in Whole Wheat Bread
Pickled Chili & Rosemary Chicken Burger Crunchy
Chicken Patty infused with Pickled Chili & Rosemary, with Wasabi Mayo & Mozzarella in activated Charcoal bun!
Crispy Chicken Burger
Classic Chicken & Cheese Burger; served with Cucumber-Peanut Slaw
Deli Barbeque Chicken Burger
Signature Deli Burger since 2005; comes with onions, peppers & fried egg!
Open-Face Burger of Crispy Prawns & Sushi Rice
Sushi rice bun, topped with pea shoot salad, crispy prawns & dollops of Wasabi Mayo. A must try!
Smoked Tenderloin Burger
200 Grams patty of freshly-ground prime tenderloin, flame-grilled to perfection, served in sesame bun!
Barbequed Pulled Pork Burger
Overnight slow cooked Pork, tossed in home-made barbeque sauce; Served in Corn Bun with pickled onions!
Three Cheese & Lamb Burger
Juicy Lamb & Cheese Burger with mint yoghurt & tangy Onion-garlic chutney in Sesame bun!
Cottage Cheese Burger
Crunchy patty of Cottage Cheese, Sun-dried Tomatoes & Olives with Basil Mayo in Sesame Bun
Quinoa & Kidney Bean Burger with Avocado
Pan-Seared Patty of Quinoa & Kidney beans with avocado salsa in five-grain bun. Chef has infused a wee-bit of Indian-ness to the spices!
Corn Crusted Potato & Jalapeno Burger
Crispy Potato & Jalapeno Patty with creamy Feta & Deli hot sauce in a Multi-grain bun
Vegetarian Sloppy Joe
Roasted Broccoli & Peppers, tossed with home-made barbeque sauce; served in sesame bun with Emmenthal melt!
EVERYONE LOVES POTATOES
Roasted garlic | Horseradish | Ground mustard
Buttered | Spiced
Creamed or Sauteed Spinach
Garlic Bread with Cheese
THE DELI PIZZAS
Classic Deli Pizzas
Creamed Spinach, Roasted Mushrooms & Scamorza
A Favourite since 2005, on a wafer thin crust
Three Smoked Peppers & Three-Cheese Pizza
Yellow, Red & Bhavnagri Peppers; Cheddar, Smoky Scamorza & fresh Mozzarella on a wafer thin crust
Tomato Pesto & Fresh Mozzarella
Fresh Tomatoes & Mozzarella with generous dollops of basil pesto on a wafer thin crust
Sesame Soya Tossed Vegetable Pizza with Spicy Tomato Sauce & Mozzarella
Spicy tomato sauce smeared Artisanal-crust Pizza; with assorted sesame-soya tossed vegetables & Mozzarella
You have the choice of either wafer thin or our hand-tossed artisanal crust
Sundried Tomato, Capers & Olive Pizza
A favourite since 2005, now you also have a choice of hand-tossed artisanal crust!
Mexican Spiced Beans with Cottage Cheese, Guacamole & Sour Cream
Refrito Beans with Cottage Cheese on Artisanal crust; served with Guacamole & Sour Cream
Thai Green Pizza of Roasted Aubergine, Broccoli & Asparagus
Served on artisanal crust with Thai green paste & Mozzarella
Chorizo & Scamorza
Spanish Chorizo & Smoky Scamorza
Lamb Mince Pizza with Parmesan Cream, Jalapeno & Tangy Onion
Parmesan smeared Pizza with Lamb Mince, Jalapenos & vinegar-soaked onions
Barbequed or Roast Chicken with Cheddar
Choice of Roast or Barbequed Chicken with Cheddar; can be had on wafer thin or artisanal crust
Thai Shrimp Pizza with Som Tam
Butter tossed prawns on artisanal crust with Thai-inspired Tomato & Coconut Sauce
Parma Ham, Asparagus & Scamorza
Slices of Parma Ham, grilled Asparagus & Smoky Scamorza
PASTA'S & RISOTTO
Non Vegetarian Pastas/Risotto
Home-made activated charcoal Fettuccine with heavenly bacon-ed Carbonara! Simply irresistible!!
Tomato & Smoked Chili Linguini
Cooked with Aubergine, Olives, Capers and assorted seafood!
Chicken Tortellini; Morel Cream Sauce
Hand-rolled Tortellini of Creamy Chicken Mousse with Green peppercorns in rich Morel Sauce
All time favourite; make a choice between Chicken or Tenderloin meat balls!
Ancient Rice Risotto
Made with Green Garlic & ancient 17th century rice, Gobind-bhog from Bengal. Topped with charred tomatoes and buttered prawns!
Fusilli with Pesto Cream
Al Dente Fusilli with Roasted Garlic & Almonds in home-made Pesto & Cream. Topped with Fried Leeks
Baked Mac & Cheese
Absolute favorite since 2005, now it comes scented with Truffle!
Tomato & Smoked Chili Linguini
Cooked with Aubergine, Olives, Capers and Feta!
Aglio-Olio of Maize Fettuccine
Home-made Maize Fettuccine tossed in EVO with Garlic, Smoked Peppers, Bok-choy & Arugula!
Risotto of Wild Mushrooms & Red Wine
Being cooked with love & Arborio since 2005!
Ancient Rice Risotto
Made with Green Garlic & ancient 17th century rice, Gobind-bhog from Bengal. Topped with charred tomatoes!
Kaffir Lime & Kokum Scented Chicken Skewers
Slow-Fire Seared Chicken Skewers scented with Kaffir Lime & Kokum
You can have it the classic way or we will cook it with Old Monk Rum; Served with Blue Cheese Dip
Smoked Bratwurst – Choice of Chicken or Pork
Crispy Sausage tossed with Peppers in Korean Barbeque Sauce
Teriyaki Buff Tacos
Beetroot flavored Mexican Soft-Shell Tacos with Teriyaki Beef, Garlic Aioli & Smoked Pepper Salsa. Served with Guacamole & Sour Cream
Bombay Duck Croquettes
Cream Cheese Stuffed Bombay Duck Croquettes; Served with Beetroot & Ginger Yoghurt
Crispy Fried Calamari sprinkled with cayenne peppers; Served with tangy Kokum Chutney
Soya Chili Pork
Twice cooked Pork Belly - tossed with Soya & Schwan Peppers; Served with Creamy Wasabi
Pan-Seared Lamb Patty
Aromatic Indian spice infused Lamb mince patties; Served with Cucumber Tzatzaki
Prawns poached in extra virgin Olive oil with Cajun spices; Served with Garlic bread
Tempura Fried Prawns tossed in Wasabi Mayo
“Gun Powder” Baby Potatoes
Double-cooked baby potatoes with home-made Mulagapudi & crunchy Peanut
Wok Tossed Mushrooms laced with Balsamic reduction & Cracked Peppers; Served with Arugula
Cream Cheese & Cracked Pepper Broccoli
Cheddar & Chili marinated Brocolli florets; Served with Bell pepper Coulis
Sambal Spiced Cottage Cheese
Pan-Seared Cottage Cheese with Indonesian Sambal marination; Served with Crispy Spinach & Chipotle Mayo
Pickled Chili & Rosemary Cottage Cheese
Grilled Cottage Cheese marinated with tangy Chili Pickle & Rosemary; Served with Green Apple Butter
Served with garlic flavored Labneh, Chili Oil & Pomegranate
Asparagus Phyllo Rolls
True Classic; being served in Indigo since 1999! Goes best with Saffron Hollandaise
Pan Seared “Gilwati” of Artichokes; Served in Brioche with Fig Jam & Sour Cream
Truffle Mac & Cheese Poppers
Mac & Cheese Poppers scented with Truffle Oil; Served with Creamy Cheddar!
Tofu, Shitake & Chestnut Wantons
Baked wontons stuffed with Tofu, Shitake & Water Chestnut; Served with home-made Hollandaise
CHICKEN MAIN COURSE
Deli Roast Chicken
Orange & Dill flavored Roast Chicken with Mustard Jus;
Served with Roasted Baby Potatoes and Citrus Quinoa & Kale Salad
Mexican Grilled Chicken
Spicy Salsa Borracha marinated chargrilled Chicken;
Served with Fork-Mashed Mustard & Jalapeno Potatoes & House Salad
Hearty Bowl of Kung-Pao Chicken & Jasmine
Rice Ultimate comfort food; Kung-Pao Spiced Chicken with Jasmine Rice, Pokchoy & Peppers
Murgh Malai… Grilled!!
Kids loved chicken cooked in Tandoor with this marination in India over decades;
we have Char-grilled the chicken in the same marination.
Served with Parmesan Mashed Potatoes & Buttered Broccoli. You cannot go wrong with this one!!
SEAFOOD MAIN COURSE
Kolkata inspired Grilled Prawns
King Prawns, grilled and then immediately pan-seared with Coconut milk & aromatic spices;
Served with Green Pea & Gobindbhog Risotto!
Fish and chips
All time british classic, you can have it beer-battered or bread-crumbed. Served with french fries, homemade tartar sauce and malt vinegar
John Dory goes Goan!
Goan Rechado spiced Baked John Dory;
Served with Parmesan Risotto & Warm Bean Salad
Salt Crusted Rawas
Oven-Baked Rawas; Served with Chilean Tomato & Cilantro salsa, Merquen Sprinkle
MEAT MAIN COURSE
Korean Beef Bulgogi served on a bed of sticky Jasmine Rice
¼ Kilo of Chargrilled Fillet Mignon
Served with Red Wine Jus & Potato of your choice…mashed, baked, French fried…!!
Honey Glazed Pork Belly
Slow-cooked Pork Belly, glazed with Honey and served with Cauliflower Mash & Roast Gravy
Deli’s famous Barbequed Pork Ribs
Juicy, Messy, Delicious…Spreading smiles since 2005; served with buttered cornbread!
VEGETARIAN MAIN COURSE
Asian Lentil Cake
Pan-Seared Cake of Sprouted Lentils;
Served on a bed of Soba Noodle with Black-Bean Miso
Jerk Spiced Cottage Cheese Steak
Jerk Spiced Pan Seared Cottage Cheese;
Served with Grilled Vegetables, Potato Wedges & Tamarind Cumin Sauce
Spiced Eggplant Steak
Red Chili & Cumin marinated Chargrilled Aubergine;
Served with Persian Pilaf, Tangy Tomato Chutney and Basil Oil Drizzle
Steamed Noodles with Burmese Khau-Suey Curry,
assorted vegetables, tofu & peanuts. Ultimate Comfort food
Cup Cake Large
Chocolate Mud Cake
Decadent fluffy chocolate cake with a Ganache filling
Baked Cheese Cake of The day
Liquid Chocolate Cake
Chocolate cake with a warm molten heart
Blueberry Baked yoghurt
Swirling blueberry compote in a baked yoghurt
Our signature fav! Chocolate Chip, Rasins & Oats, Dark Chocolate
Crusty Apple Pie
Melange of Kashmiri apple and Sri Lankan cinnamon stuffed in a handmade short-crust,
baked served warm with vanilla bean icecream
Traditional Italian dessert with creamy mascapone and falvored with coffee and Kalhua
Brownie vs. Cheese Cake
A house favourite, a indulgent combination of crusty walnut brownie and an creamy cheesecake
Single Origin Chocolate Mousse
80% dark single origin chocolate from Madagascar
Caramel Cheese Cake
Chocolate Moca Brulee Praline Mousse
French classic; baked fresh cream flavored with coffee and chocolate with caramalised sugar served with nougat mousse
Chocolatre Cremeux Tart
A chocolate pudding served with strawberry mousse, berry sauce sauce and cheese icecream
Triology of Bitter Chocolate w' Blueberry & Passion Fruit Compote
Blueberry & Mint
Belgian Chocolate Truffle IC
Dulce De Leche
Rum & Raisins
White Chocolate & Cherry
Wild Nilgiri Vanilla
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